This recipe is from Madhur Jaffrey’s book, “From Curries To Kebabs”, and is very easy to make. It’s simmering away on the stove right now and smells delish! As with any Indian recipe, it’s best to have your ingredients measured and prepared ahead of time to keep things moving along.
Archive for the ‘Tomato’ Category
Beef Bhuna
Posted in Beef, Indian, Main Course, Spicy, Tomato, tagged Beef, curry, Indian, Tomato on 05/04/2009| 6 Comments »
The Mad Adventures Of FoodGrrl 